Anggraeni, M.D., Fatoni, A. and Setiyani, R. 2021. Food Consumption as a Risk Factor of Anemia among Indonesian Pregnant Women: A Cross-sectional Study among Javanese Ethnic Group. Open Access Macedonian Journal of Medical Sciences. 9, E (Jul. 2021), 552–558. DOI:https://doi.org/10.3889/oamjms.2021.6066.