ANGGRAENI, W.; GINTING, C. N.; CHIUMAN, L.; GINTING, S. F.; WARDHANI, F. M. Antioxidant and Anti-inflammatory Activities of Extract Ethanol Curcuma zedoaria. Open Access Macedonian Journal of Medical Sciences, [S. l.], v. 10, n. A, p. 1126–1131, 2022. DOI: 10.3889/oamjms.2022.7511. Disponível em: https://oamjms.eu/index.php/mjms/article/view/7511. Acesso em: 21 nov. 2024.