MULYANINGRUM, U.; MUTTAQINA, A. F. .; IDNINDA, A. N. .; PULUNGAN, N.; AGUSTININGTYAS, I. .; FIDIANINGSIH, I. Effect of Dawood Fasting on the Increased Level of Antioxidant Enzymes. Open Access Macedonian Journal of Medical Sciences, [S. l.], v. 9, n. A, p. 1–6, 2021. DOI: 10.3889/oamjms.2021.4175. Disponível em: https://oamjms.eu/index.php/mjms/article/view/4175. Acesso em: 5 may. 2024.