KRISTIANDI, K. .; YUNIANTO, A. E. .; DARAWATI, M. .; DOLOKSARIBU, T. H. .; ANGGRAENI, I. .; PASAMBUNA, M. .; AKBARINI, O. F. . Food Consumption Patterns of Male and Female Undergraduate Students in Indonesia During New Normal Implementation of Pandemic Covid-19 Era. Open Access Macedonian Journal of Medical Sciences, [S. l.], v. 9, n. E, p. 278–282, 2021. DOI: 10.3889/oamjms.2021.5926. Disponível em: https://oamjms.eu/index.php/mjms/article/view/5926. Acesso em: 5 may. 2024.