Impact of the Maternal and/or Infant Elimination Diet on Infants with Gastroesophageal Reflux Disease
DOI:
https://doi.org/10.3889/oamjms.2024.11967Keywords:
GERD, CMPA, elimination, diet, infants, maternalAbstract
BACKGROUND: Infantile gastroesophageal reflux disease (GERD) and cow milk protein allergy (CMPA) are common conditions. There is a potential link between these two disorders.
AIM: To outline the possible impact of the maternal and /or infant elimination diet on improving GERD manifestations in infants.
MATERIALS AND METHODS: This was a retrospective cohort study that was conducted in the General Pediatric outpatient clinics at Aswan University investigating the possible positive effect of the maternal and/or infant elimination diet on outcomes of GERD in infants.
RESULTS: Forty -five infants were enrolled in our study. A significant difference (P value =0.001) regards the frequencies of spitting at presentation and the fourth week of follow-up was noticed (Median (IQR)= 5 (3), 4 (3) respectively). A significant decline in aspirations was detected (P value =0.001). The overall prevalence of CMPA in infants with GERD in our study was 33%.
CONCLUSION: It seems that the maternal and /or infant elimination diet could be a potential therapeutic modality for infants with GERD.
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Copyright (c) 2024 Osama El-Asheer, Hoda A. Abdelsattar , Atef A. Mahmoud , Hanan M Aly, Mohammed B El-Amir (Author)
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