Diet Compliance, Blood Glucose Levels, and Hospitalization Duration of Type II Diabetes Mellitus Patients with Hypertension Complications in the Pancaran Kasih General Hospital, Manado
DOI:
https://doi.org/10.3889/oamjms.2021.6970Keywords:
Dietary compliance, Blood glucose levels, Length of hospitalization, Type 2 diabetes mellitusAbstract
BACKGROUD: Diabetes mellitus is an assembly of symptoms that arise in a person caused by increased blood sugar levels due to insulin deficiency, both absolute and relative. The highest prevalence in North Sulawesi is in Tomohon City (4.8%) then Manado City (3.2%).
AIM: This study aimed to determine the correlation between dietary compliance with blood glucose levels and duration of hospitalization of type 2 diabetes mellitus (T2DM) patients with hypertension complications in the Pancaran Kasih General Hospital, Manado.
METHOD: This research was observational with a cross-sectional design. The population in this study were all patients with type 2 diabetes who were hospitalized and 34 people involved as a sample through purposive sampling technique.
RESULTS: The results showed that 88.2% of respondents with not normal blood glucose did not adhere to the diet. Fisher’s test obtained p = 0.011 (p < 0.05), indicated a significant correlation between dietary compliance with blood glucose levels. About 82.4% of patients did not adhere to the diet with a long day of hospitalization and p = 0.027 (p < 0.05). It indicated a significant correlation between dietary compliance and length of stay.
CONCLUSION: This study concluded a correlation between dietary compliance with blood glucose levels and dietary compliance and length of stay for T2DM patients with hypertension complications.Downloads
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Copyright (c) 2021 Rivolta G. M. Walalangi, Nonce N. Legi, Olivia Ondang, Yohanis A. Tomastola, Vera T. Harikedua, Ellen Pesak, Irza N. Ranti, Ana B. Montol, Olga L. Paruntu, Daniel Robert, Jufri Sineke, Phembriah S. Kereh, Olfie Sahelangi (Author)
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