The Influence of Health, Social, and Economic Determinants on the Obesity to Teenagers during the COVID-19 Pandemic
DOI:
https://doi.org/10.3889/oamjms.2022.9390Keywords:
Obesity, Food management, Public health, NutritionAbstract
Obesity is fat accumulation in the human body that increases or excessive weight. This case may cause diseases appearing in the human body, such as hypertension, cardiovascular, diabetes, and stroke. The number of obesities increased when the Covid-19 virus started to infect Indonesia. This study was conducted in October 2021 to discover the dominant factor of health, social, and economic determinants on the obesity that increased during the pandemic, especially to the first grade in SMKN 7 Malang. This study is used analytical observational with the cross-sectional study approach. This study's population is 465 students; however, the study divides them into the sample using purposive sampling with inclusion and exclusion criteria. Hence, the final samples of the study are 102. There primarily taken from interviews and observations, also secondary data related to the name, age, gender, address of respondents. The data collection will analyze by multivariate analysis. This study found that the father's education level/mother and parents' income do not influence obesity. Then, food management, physical activity, and street food consumption have influenced obesity. In addition, the considered variable can explain the obesity variable on the teenager around 37,2%.
Downloads
Metrics
Plum Analytics Artifact Widget Block
References
Hendra C, Manampiring A, Budiarso F. Faktor faktor risiko terhadap obesitas pada remaja di kota bitung. J E Biomedik. 2016;4(1):2-6. https://doi.org/10.35790/ebm.4.1.2016.11040 DOI: https://doi.org/10.35790/ebm.4.1.2016.11040
Smith KB, Smith MS. Obesity statistics. Prim Care. 2016;43(1):121-35. https://doi.org/10.1016/j.pop.2015.10.001 PMid:26896205 DOI: https://doi.org/10.1016/j.pop.2015.10.001
Ulilalbab A, Anggraen E, Lestari IA. Obesitas Anak Usia Sekolah. Yogyakarta: Deepublish; 2017.
Adriani M, Wijatmadi B. Pengantar Gizi Masyarakat. Jakarta: Kencana; 2016.
Setiati S, Azwar MK. COVID-19 and Indonesia. Acta Med Indones. 2020;52(1):84-9. PMid:32291377
Sari AM, Ernalia Y. Hubungan aktivitas fisik dengan kejadian obesitas pada siswa smpn di pekanbaru. J Online Mahasiswa. 2017;4(1):1-8. https://doi.org/10.14710/jnc.v2i4.3728
Suryadinata RV, Sukarno DA. Pengaruh aktivitas fisik terhadap risiko obesitas pada usia dewasa. Indones J Public Health. 2019;14(1):104. https://doi.org/10.20473/ijph.v14i1.2019.104-114 DOI: https://doi.org/10.20473/ijph.v14i1.2019.104-114
Nisak AJ, Mahmudiono T. Pola konsumsi makanan jajanan di sekolah dapat meningkatkan resiko overweight/obesitas pada anak. J Berk Epidemiol. 2017;5(3):311-24. https://doi.org/10.20473/amnt.v1i2.2017.88-97 DOI: https://doi.org/10.20473/amnt.v1i2.2017.88-97
Notoatmodjo S. Metodologi Penelitian Kesehatan. Jakarta: PT. Rineka Cipta; 2010.
Sugiyono S. Metode Penelitian Kuantitatif, Kualitatif, dan R and D. Bandung: Alfabeta; 2016.
Suraya R. Pengaruh Konsumsi Makanan Jajanan, Aktivitas Fisik, Screen Time, dan Durasi Tidur terhadap Obesitas pada Remaja Pengguna Smartphone di Madrasah Aliyah Negeri Binjai. Indonesia: Universitas Sumatera Utara; 2018. https://doi.org/10.33085/jdg.v3i2.4732
Attorp A, Scott JE, Yew AC, Rhodes RE, Barr SI, Naylor PJ. Associations between socioeconomic, parental and home environment factors and fruit and vegetable consumption of children in grades five and six in British Columbia, Canada. BMC Public Health. 2014;14:150. https://doi.org/10.1186/1471-2458-14-150 PMid:24517088 DOI: https://doi.org/10.1186/1471-2458-14-150
Widyartha IM, Putra IW, Ani LS. Riwayat keluarga, stres, aktivitas fisik ringan, obesitas dan konsumsi makanan asin berlebihan sebagai faktor risiko hipertensi. Public Health Prev Med Arch. 2016;4:148-54. https://doi.org/10.15562/phpma.v4i2.73 DOI: https://doi.org/10.15562/phpma.v4i2.73
Reis WP, Ghamsary M, Galustian C, Galust H, Herring P, Gaio J, et al. Childhood obesity: Is the built environment more important than the food environment? Clin Med Insights Pediatr. 2020;14:1-8. https://doi.org/10.1177/1179556520932123 DOI: https://doi.org/10.1177/1179556520932123
Parengkuan RR, Mayulu N, Ponidjan T. Hubungan pendapatan keluarga dengan kejadian obesitas pada anak sekolah dasar di kota manado. J Keperawatan UNSRAT. 2013;1:3728. https://doi.org/10.14710/jnc.v2i4.3728 DOI: https://doi.org/10.14710/jnc.v2i4.3728
Mokolensang OG, Manampiring AE. Hubungan pola makan dan obesitas pada remaja di kota bitung. J E Biomedik. 2016;4(1):128-35. https://doi.org/10.35790/ebm.4.1.2016.10848 DOI: https://doi.org/10.35790/ebm.4.1.2016.10848
Proverawati A. Obesitas dan Gangguan Perilaku Makan Pada Remaja. Yogyakarta: Nuha Medika; 2010.
Golshevsky DM, Magnussen C, Juonala M, Kao KT, Harcourt BE, Sabin MA. Time spent watching television impacts on body mass index in youth with obesity, but only in those with shortest sleep duration. J Paediatr Child Health 2020;56(5):721-6. https://doi.org/10.1111/jpc.14711 PMid:31821651 DOI: https://doi.org/10.1111/jpc.14711
Ng K, Cooper J, McHale F, Clifford J, Woods C. Barriers and facilitators to changes in adolescent physical activity during COVID-19. BMJ Open Sport Exerc Med. 2020;6(1):e000919. https://doi.org/10.1136/bmjsem-2020-000919 DOI: https://doi.org/10.1136/bmjsem-2020-000919
Saelee R, Gazmararian JA, Haardörfer R, Suglia SF. Associations between the neighborhood social environment and obesity among adolescents: Do physical activity, screen time, and sleep play a role? Health Place. 2020;64:102380. https://doi.org/10.1016/j.healthplace.2020.102380 PMid:32831579 DOI: https://doi.org/10.1016/j.healthplace.2020.102380
Yi X, Liu Z, Qiao W, Xie X, Yi N, Dong X, et al. Clustering effects of health risk behavior on mental health and physical activity in Chinese adolescents. Health Qual Life Outcomes. 2020;18(1):211. https://doi.org/10.1186/s12955-020-01468-z PMid:32620107 DOI: https://doi.org/10.1186/s12955-020-01468-z
Suraya R, Nababan AS, Siagian A, Lubis Z. Pengaruh konsumsi makanan jajanan, aktifitas fisik, screen time, dan durasi tidur terhadap obesitas pada remaja. J Dunia Gizi. 2020;3(2):80-7. https://doi.org/10.33085/jdg.v3i2.4732 DOI: https://doi.org/10.33085/jdg.v3i2.4732
Al Rahmad AH. Keterkaitan asupan makanan dan sedentari dengan kejadian obesitas pada anak sekolah da sar di kota banda aceh. Bul Penelit Kesehat. 2019;47:67-76. https://doi.org/10.22435/bpk.v47i1.579 DOI: https://doi.org/10.22435/bpk.v47i1.579
Dunford EK, Popkin BM, Ng SW. Recent trends in junk food intake in U.S. children and adolescents, 2003-2016. Am J Prev Med. 2020;59(1):49-58. https://doi.org/10.1016/j.amepre.2020.01.023 PMid:32334953 DOI: https://doi.org/10.1016/j.amepre.2020.01.023
Hajivandi L, Noroozi M, Mostafavi F, Ekramzadeh M. Food habits in overweight and obese adolescent girls with Polycystic ovary syndrome (PCOS): A qualitative study in Iran. BMC Pediatr. 2020;20:277. https://doi.org/10.1186/s12887-020-02173-y PMid:32498675 DOI: https://doi.org/10.1186/s12887-020-02173-y
Chenarides L, Grebitus C, Lusk JL, Printezis I. Food consumption behavior during the COVID‐19 pandemic. Agribusiness. 2021;37:1-38. https://doi.org/10.1002/agr.21679 PMid:33362340 DOI: https://doi.org/10.1002/agr.21679
Horta PM, Matos JP, Mendes LL. Digital food environment during the coronavirus disease 2019 (COVID-19) pandemic in Brazil: An analysis of food advertising in an online food delivery platform. Br J Nutr. 2021;126(5):767-72. https://doi.org/10.1017/S0007114520004560 PMid:33208203 DOI: https://doi.org/10.1017/S0007114520004560
Downloads
Published
How to Cite
Issue
Section
Categories
License
Copyright (c) 2022 Elok Ekaning Nawangwulan, Eti Poncorini Pamungkasari, Vitri Widyaningsih (Author)
This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.
http://creativecommons.org/licenses/by-nc/4.0
