Gartanin Compounds from Extract Ethanol Pericarp Mangosteen (Garcinia mangostana Linn.)

R.A. Oetari; Hasriyani Hasriyani; Adi Prayitno; Sahidin Sahidin

doi:10.3889/oamjms.2019.527

Gartanin Compounds from Extract Ethanol Pericarp Mangosteen (Garcinia mangostana Linn.)

Authors

R.A. Oetari Department of Pharmaceutical, Faculty Pharmacy, Universitas Setia Budi, Surakarta, 57127, Indonesia
Hasriyani Hasriyani Department of Pharmaceutical, Faculty Pharmacy, Universitas Setia Budi, Surakarta, 57127, Indonesia
Adi Prayitno Department of Medical Tooth, Faculty Medical, Universitas Sebelas Maret, Surakarta, 57126, Indonesia
Sahidin Sahidin Department of Pharmaceutical Sciences, Faculty Pharmacy, Universitas Halu Oleo, Kendari, 93232, Indonesia

DOI:

https://doi.org/10.3889/oamjms.2019.527

Keywords:

Pericarp mangosteen, Garcinia mangostana L., gartanin

Abstract

AIM: The study aimed to isolate and identification secondary metabolite from pericarp Garcinia mangostana Linn.

METHODS: The first step of this research was maceration of sample using alcohol 70% solvent. The separation and purification of compounds using Vacuum Liquid Chromatography (VLC), Radial Chromatography (RC). The purity of isolate was analyzed by thin layer chromatography (TLC) and melting point. Compounds identified using spectroscopi IR, NMR-1D (¹H, ¹³C-NMR and DEPT) and 2-D NMR (HMQC and HMBC).

RESULTS: The compound has melting point at 165-167Â°C. The result showed isolate was gartanin.

CONCLUSION: The secondary metabolite found in pericarp Garcinia mangostana Linn. is gartanin.

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Published

2019-11-14

How to Cite

Oetari R, Hasriyani H, Prayitno A, Sahidin S. Gartanin Compounds from Extract Ethanol Pericarp Mangosteen (Garcinia mangostana Linn.). Open Access Maced J Med Sci [Internet]. 2019 Nov. 14 [cited 2024 Apr. 26];7(22):3891-5. Available from: https://oamjms.eu/index.php/mjms/article/view/oamjms.2019.527